Let’s have a look at some of the major trends that are occurring these days in the fast food scene.
Technology happens to be quite extraordinary presently. Property delivery through app based platforms has actually taken off and produced getting meals super easy. But sometimes you still would like to pick your food up from an individual location instead of paying for the delivery. And certainly, if you live right next to the restaurant, you won't be ordering it for delivery. Alternatively you’ll go there and order it like a regular person. However, increasingly chains offer apps that let you order you food ahead so that you'll only have to pop in to only pick it up. This makes getting food far easier. It also will make it easier for you to collect an order for a group of buddies if they simply fill it out on your phone. Wouldn’t be unexpected to view this at the top 10 fast food trends. Bill Ackman’s Pershing Square invests in a company that does this.
There has been too many talk about automation right now. Whatever business you look at, you’ll check it being automated a minimum of to some degree. Many of the goods we purchase were founded with no input from people at any point in manufacturing. It only makes sense that automation is having an outcome on fast food. Efficiency in so many aspects happens to be the objective of fast food eateries. The food has to be fast. As a result there are many processes which aim to make it efficient. Mortimer J Buckley’s Vanguard team invests in a big fast food chain which has been quite known for its standardised offering (down to the specific number of pickles each burger must have). Increasingly, this chain is also introducing self-checkout counters with the aim of making queues more effective and freeing up staff to deliver food faster. This trend happens to be seriously bringing the fast straight back into fast food.
A leading trend we’ve seen over the past few years is the rise of vegetarianism and veganism. Obviously, these dietary lifestyles have always existed but today they're actually becoming far more mainstream. Fast food restaurants are too picking up on the appreciate of this trend and responding accordingly. It definitely makes sense to have a vegetarian and vegan offering if you think about groups of friends going out for a dish. If in a team of five individuals even one happens to be a vegan or a vegetarian, you are capable of being sure that the entire group will be aiming to go to an establishment that matches all of their dietary preferences, instead of telling their vegan friend to take a hike. William Jackson’s Bridgepoint Capital invests in a chain that has recently brought out a vegan-friendly menu, and likely has seen promising returns from this decision.